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It’s 3 o’clock in the morning! » Caramelized Shots

It’s 3 o’clock in the morning!

Life is too short for bad coffee.

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Caramelized Shots

22 May, 2009 (1:27pm) | Blog

I just discovered this new thing a couple weeks ago called caramelized shots. What you do is you add a packet of raw sugar to the ground in the portafilter and run the shots through that. It gives them a naturally sweetened taste without masking the rich coffee flavor. They’re best when you just drink the straight shots. Mmmmmmm….. I’m gonna go make one right now…

Comments

Comment from DJK
Time: 20 June 2009, 3:29 pm

How long have you been making coffee? When you pull a shot like that it’s called a “Cubano.”

Comment from Michael
Time: 20 June 2009, 6:41 pm

Pretty long, but I was never formally trained. Good to know, though! Thanks!

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